3 Ways to Book
1. Click the link to schedule a discovery live call with our team.
OR
-Click the link to order online
OR
-Click the link for our Virtual Scheduler
2. Pay your 20% deposit to secure your reservation.
3. Two weeks out we'll finalize your menu selections from our curated options
4. One week out we'll confirm your final guest count to ensure all preparations are in place.
What's Included
Mobile Catering Made Easy offers an easy-to-understand and flexible pricing model tailored to the unique requirements of your event.
For gatherings of over 200 guests, please contact us for customized pricing options.
We proudly serve the Tampa Bay area and its surroundings, typically within a two-hour radius of Tampa, with travel fees based on your event’s location.
When you select us for your event in Tampa and nearby areas, you can take advantage of the following features:
3-Hour Charcuterie Cart Service
Fully Customizable Menu
Mini Wooden Boards for Serving (Guests can keep these as souvenirs)
Dedicated Staff for serving and restocking items
Elegant Display and Presentation Setup
Printed and Framed Menu
Napkins and Serving Accessories
We handle all aspects of setup, service, and cleanup.
Travel is included within a 50-mile radius of Tampa; additional mileage incurs a fee of $2 per mile, calculated as a round trip.
Additionally, we offer special occasion engraving on the charcuterie boards, allowing them to serve as cherished keepsakes for your guests. For instance, we can engrave the wedding date and last name, creating a memorable token of the special day.
Pricing
Mobile Catering Made Easy offers clear, tiered pricing for events and custom quotes beyond 200 guests.
Pricing includes 3-hour service, setup, and replenishment with optional add‑ons available.
| Guest Count | Price |
|---|---|
| 0–30 | $750 |
| 31–50 | $1,250 |
| 51–100 | $2,300 |
| 101–150 | $3,000 |
Menu Selections
Create a customized grazing board featuring a selection of curated cheeses, meats, and premium add-ons. Premium options are available for an additional cost per person.
Cheese & Meat
Choose 3 Cheeses
Choose 2 Meats
Cheese Selection
1.Brie
2.Cheddar
3.Gorgonzola
4.Manchego
5.Goat Cheese (Chèvre)
6.Parmesan (Parmigiano-Reggiano)
7.Camembert
8.Havarti
9.Swiss
10.Asiago
11.Truffle Gouda
12.Aged Cheddar
Meat Selection
1. Prosciutto
2.Salami
3.Capicola
4.Chorizo
5.Bresaola
6.Soppressata
7.Pancetta
8.Turkey Jerky
9.Pepperoni
10.Smoked Salmon
Fruit / Vegetables / Nuts / Bread & Crackers
Choose 2 Fruits | Choose 2 Vegetables | Choose 1 Nuts | Choose 2 Bread/Crackers | Choose 2 Treats and Spreads
Selections include seasonal fruits, crisp vegetables, a choice of nuts, and a range of artisan breads and crackers to complement your grazing board.
Fruits
Choose 2:
1.Grapes
2.Figs
3.Apples
4.Pears
5.Berries
6.Cherries
7.Mandarins
8.Dried Apricots
Vegetables
Choose 2:
1.Cherry Tomatoes
2.Cucumbers
3.Pickles
4.Bell Peppers
5.Carrots
6.Pickled Vegetables
Nuts
Choose 1:
1.Almonds
2.Walnuts
3.Pistachios
4.Cashews
5.Pecans
6.Hazelnuts
7.Macadamia Nuts
8.Marcona Almonds
Bread & Crackers
Choose 2:
1.Baguette Slices
2.Ciabatta
3.Garlic Toast Crackers
4.Breadsticks
5.Focaccia
6.Pita Bread
7.Water Crackers
Treats & Spreads
1. Chocolate-Covered Pretzels
2. Dried Fruit Medley
3. Dark Chocolate-Covered Almonds
4. Caramel Popcorn
5. Fig Jam
6. Honey
7. Cherry Preserves
8. Spicy Pepper Jelly
9. Apricot Jam
10.Balsamic Glaze
11. Lavender Honey
Service Notes & Options
Our standard package includes a three-hour service window, setup and cleanup, replenishment, and a framed menu. Custom packages and themed carts (Karaoke, Bingo, Dessert Station) are available upon request.
Charcuterie is not your only option — if you can dream it, we can build a themed cart for your event.
3 Ways to Book
1. Click the link to schedule a discovery live call with our team.
OR
-Click the link to order online
OR
-Click the link for our Virtual Scheduler
2. Pay your 20% deposit to secure your reservation.
3. Two weeks out we'll finalize your menu selections from our curated options
4. One week out we'll confirm your final guest count to ensure all preparations are in place.
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